If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Danish Kringle Cookies
- add review
- #119359
30-60 minutes
ingredients
4 cups flour
1 3/4 cup butter
1 1/2 teaspoon baking powder
1 cup cream
1 teaspoon lemon extract
sugar or holiday tinted sugars, optional
directions
Preheat to 375 degrees F.
In a medium bowl, combine flour, butter and baking powder. Add cream and lemon extract.
Divide dough in half. Roll out each into rectangle on lightly floured surface. Using fluted pastry knife or sharp knife, cut dough into strips. Form each strip into figure-eight shape. Sprinkle with sugar.
Carefully lift each cookie onto cookie sheet. Bake for 8 to 10 minutes or until lightly browned. Watch carefully, as cookies burn easily. Remove from oven. Cool completely.
added by
angelmelaniedog
nutrition data
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.














reviews & comments
I followed the recipe as directed, tasted very doughy and no flavor, maybe I cut the strips to thick Im not sure but was very disapponited in the outcome!