Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.


Splashes of tequila and triple sec or Cointreau add an eye-opening pop to some guac, which is already zesty thanks to fresh jalapeno and cilantro.


2 avocado, peeled, pit removed, and flesh chopped
3 tablespoons fresh lime juice
1 tablespoon tequila
1 tablespoon orange liqueur
6 green onions, sliced
2 plum tomatoes, chopped
2 fresh jalapenos, seeded and chopped
1 tablespoon chopped fresh cilantro
1 clove garlic, minced
1/4 teaspoon salt
Combine the avocado, lime, tequila, and orange liqueur. Mash until blended. Stir in the green onion, tomato, jalapeno, cilantro, garlic, and salt. Mix well.
Serve immediately with tortilla chips.
You can play up the margarita component by serving the guacamole in a large margarita glass.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.


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reviews & comments
This is the most adorable thing I have seen! Gonna buy the ingredients when I go to the store. Now I have a real excuse to buy Margarita glasses...