It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Green Chile Guacamole
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- #10562
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 medium very ripe avocados, seeded, peeled and mashed
1/2 cup diced green chiles
1/3 cup chopped green onions
2 tablespoons olive oil
1 teaspoon lime juice
1 clove garlic, finely chopped
1/4 teaspoon salt
tortilla chips
directions
Combine avocados, chiles, green onions, olive oil, lime juice, garlic and salt in medium bowl. Cover; refrigerate for at least 1 hour. Serve with chips.
added by
speninv
nutrition data
Nutritional data has not been calculated yet.
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