Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Chocolate Fudge Pecan Pie
- add review
- #25711
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 ounces chocolate
1/2 cup margarine
1 cup sugar
2 eggs, slightly beaten
1/4 cup flour
1 dash salt
1 teaspoon vanilla extract
1/2 cup pecans
directions
Melt margarine and chocolate in double boiler; pour into mixing bowl. Add eggs, flour, sugar, and vanilla; beat until smooth.
Mix in pecans; pour into pie shell and bake at 350 degrees for 35-40 min (or firm when shaken.)
Let pie set for 2 hours before serving.
added by
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
reviews & comments