Beer makes batters better, meat more tender, and sauces more flavorful.
Amaretto Pecan Pie
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- #73795
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
3 eggs
1 cup sugar
1 cup light corn syrup
2 tablespoons butter, melted
2 tablespoons almond-flavored liqueur, such as Amaretto
1 teaspoon vanilla extract
1 cup pecans
1 pie crust (9 inch size), unbaked or frozen
directions
Preheat oven to 350 degrees F.
In a medium bowl, slightly beat eggs with a fork. Add sugar, corn syrup, butter, almond liqueur and vanilla; stir until blended. Stir in pecans. Pour into pie crust.
Bake 50 to 55 minutes, or until a knife inserted halfway between center and edge comes out clean and center of pie appears barely set.
Cool on wire rack.
added by
sandyu42
nutrition data
Nutritional data has not been calculated yet.
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