Cracked Wheat Muffins

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#81421

serves/makes:

ready in:
30-60 minutes

ingredients

3/4 cup cracked wheat
1 1/4 cup milk
1 cup flour
3 teaspoons baking powder
1 teaspoon salt
1/3 cup sugar
1 egg, slightly beaten
1/4 cup shortening, melted

directions

Preheat oven to 400 degrees F. Grease muffin cups.

Mix cracked wheat and milk together and set aside for 10 minutes.

Sift together dry ingredients.

Stir egg and shortening into cracked wheat mixture. Add liquid to dry ingredients and stir only until combined. Batter will be lumpy.

Fill prepared muffin cups 2/3 full. Bake for 20 to 25 minutes at 400 degrees F.