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2 1/2 cups all-purpose flour
1 teaspoon baking soda
2 eggs, slightly beaten
1 jar (750 ml size) mincemeat
1 can sweetened condensed milk
2 cups chopped mixed glazed fruit
1 cup chopped walnuts
whole glace cherries (candied), for garnish
Preheat oven to 300 degrees F. Grease two 9" x 5" loaf pans.
Stir together flour and baking soda, then set aside.
Combine eggs, mincemeat, condensed milk, chopped fruit and nuts. Add dry ingredients and mix well.
Bake in a preheated oven for 1 hour and 20 minutes or until done. Cool for 15 minutes, then turn out of pans and cool completely. Garnish with glace cherries.
summerpie
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

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reviews & comments
November 2, 2025
I love this recipe. I have been making it for years. I have a question. With Shrinkflation a jar of Mincemeat is now only 635ml, not the 750mls as listed in the recipe. What can I add besides part of a jar of mincemeat? If I have to use mincemeat. How do I measure it?
That's a pretty significant difference in package size. I'd recommend adding more mincemeat instead of trying to substitute something else or adjusting the other ingredients. You'll need about 2/3 cup more mincemeat from a second jar.
December 12, 2021
I have been making this fruitcake annually for years. I have everything to make and am wondering if I can make it before the Christmas holiday and freeze. If so, How can I do so without freezer burn. Thanking you in advance for you reply.
Wrap it well in 2 layers of plastic wrap followed by a layer or foil or freezer paper and it should be fine.