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Moist Molasses Crumb Cake

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  • #4826
Moist Molasses Crumb Cake - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

2 cups sugar
4 cups all-purpose flour
1 cup butter
1 cup molasses
2 cups boiling water
1 tablespoon baking soda

directions

Preheat oven to 350 degrees F. Grease and flour a 13 x 9 x 2-inch baking pan; set aside.

Combine sugar, flour and butter together, mixing well. Reserve 1 cup mixture for crumbs. Stir in remaining ingredients and pour into prepared baking pan.

Sprinkle crumbs on top of batter and bake for 35 to 45 minutes or until wooden pick inserted in center comes out clean.

added by

Blanch


nutrition data

Nutritional data has not been calculated yet.


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