Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Microwave Smores Cake
- add review
- #64971
under 30 minutes
ingredients
1 cup semisweet chocolate chunks, divided
2 eggs
1 container (8 ounce size) frozen whipped topping, thawed
1 1/2 cup graham cracker crumbs
1/2 cup miniature marshmallows
directions
Grease microwaveable round dish. Reserve 2 Tbsp. chocolate chunks; set aside.
Beat eggs in large bowl with fork. Add whipped topping, crumbs and remaining chocolate chunks; stir just until blended. Spread into prepared dish at least 2 inches deep. Microwave on medium (50%) 5 minutes. Rotate dish half turn.
Microwave on high 4-1/2 to 5-1/2 minutes or until cake starts to pull away from side of dish and is just slightly moist. Place serving plate on top of dish; invert cake at once. Remove pan.
Sprinkle hot cake with marshmallows and reserved chocolate chunks.
added by
cheftamara
nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

see more microwave dessert recipes














reviews & comments