Low Fat Slow Cooker Apple Butter

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#22507

serves/makes:

ready in:
over 5 hrs

ingredients

8 pounds apples, peeled, cored and diced
1 1/2 cup apple juice
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg

directions

Combine the apples and apple juice in a blender and puree until smooth. Combine the apple puree with the cinnamon and nutmeg in the crock pot.

Cover the crock pot and cook on low heat for 6 hours, stirring occasionally.

Let the apple butter cool then transfer to jars and store in the refrigerator.

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.