Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Honey Blueberry Spread
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- #27698
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/2 cup fresh or frozen (and thawed) blueberries
1/4 cup honey, divided
1/2 cup butter or margarine, softened
directions
Heat blueberries and 2 Tablespoons honey in a small pan to a boil over medium high heat, stirring constantly. Cook 3 to 4 minutes or until mixture thickens and is reduced by half. Cool.
Blend in remaining honey. Serve spread at room temperature, then store in refrigerator, tightly covered.
added by
laurasrecipes
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Beer makes batters better, meat more tender, and sauces more flavorful.
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