It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Yeast Chocolate Cake
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- #104507

over 5 hrs
ingredients
2 cups sugar
1 cup margarine
3 eggs
1 cup milk
3 cups cake flour
1 cake yeast, DISSOLVED IN
1/4 cup warm water, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1 tablespoon sugar
4 tablespoons cocoa, DISSOLVED IN
2 tablespoons warm water
1 teaspoon baking soda, DISSOLVED IN
2 tablespoons warm water
1 1/2 teaspoon vanilla extract
directions
Mix all ingredients and refrigerate overnight.
The next morning, add soda, dissolved in the warm water and also add vanilla.
Bake at 350 degrees F for 60 minutes in a 9" x 5" loaf pan or 25 minutes if in layer pans.
added by
SneakilyKawaiiChicken
nutrition data
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

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