Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Hershey Bar Cake
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- #16906
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
8 Hershey candy bars
15 1/2 ounces Hershey's chocolate syrup
2 cups sugar
1 cup butter
4 eggs
3 1/2 cups flour
1 cup buttermilk
1/2 teaspoon baking soda
1 cup chopped pecans
1 teaspoon vanilla extract
directions
Melt candy bars and syrup. Cream butter and sugar.
Add eggs one at a time. Beat well. Add cooled chocolate mixture and mix well. Add flour and buttermilk alternately. Add pecans and vanilla last.
Bake in tube pan for 1 1/4 hours at 350 degrees F.
added by
supersalad
nutrition data
732 calories, 34 grams fat, 102 grams carbohydrates, 10 grams protein per serving.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
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