Heavenly Hash Cake

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#34307

serves/makes:

ready in:
1-2 hrs

ingredients

4 eggs
2 cups sugar
1 cup margarine
4 tablespoons cocoa powder
1 1/2 cup self-rising flour
2 cups pecans
2 teaspoons vanilla extract
1 package large marshmallows

Icing
4 tablespoons cocoa powder
4 tablespoons butter, melted
1 pound package confectioners' sugar
8 tablespoons milk

directions

Beat eggs slightly. Add sugar and stir. Add margarine, melted. Add 4 tablespoons cocoa. Add flour and pecans. Add vanilla.

Pour into 9 x 13 x 2 inch pan. Bake at 350 degrees F until done.

Cut marshmallows in half and place on cake while still hot. (cut side down.) Mix icing ingredients and pour on top of marshmallows. Let cool.

added by

luckytrim

nutrition data

Nutritional data has not been calculated yet.

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