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Chocolate Wet Cake

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  • #25892
Chocolate Wet Cake - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

2 cups flour
2 cups sugar
1 1/2 cup margarine
4 tablespoons cocoa powder
1 cup water
1/2 cup sour milk
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon vanilla extract
2 eggs

directions

Combine flour and sugar.

In a saucepan, put margarine, cocoa, and water. Bring this to a boil. Combine with the flour and sugar mix. Add sour milk, baking soda, cinnamon, vanilla, and eggs. Mix well.

Pour into a 9" by 13" pan. Bake at 375 degrees F for 25 minutes or until done.

Frost as desired.

added by

Etta


nutrition data

Nutritional data has not been calculated yet.


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