A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Chocolate Crunch Cake
- add review
- #25203
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 package devils food cake mix
1 package (6 ounce size) chocolate chips
1 cup graham cracker crumbs
1/2 cup chopped pecans
1/4 cup melted butter or margarine
directions
Prepare cake mix according to package directions. Pour in to two well greased and floured 9 inch round cake pans. Mix together the chocolate chips, crumbs, nuts and butter together and sprinkle over cake batter.
Bake at 350 degrees F for 30 to 35 minutes. Cool in pans for 15 minutes. Remove and cool on rack crunch side up.
Ice between layers and top with 1 cup cream whipped with 4 tablespoons sugar. Or you may leave cake plain and simply cut in wedges and serve with vanilla ice cream.
added by
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
see more cakes using chocolate cake mix recipes
reviews & comments