Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Davy Crockett Bars
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- #44859

30-60 minutes
ingredients
2 cups flour
1 cup sugar
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1 cup brown sugar
2 cups oats
1 cup chocolate chips
2 eggs
1 cup vegetable oil
1 teaspoon vanilla extract
directions
Mix together flour, sugar, salt, baking powder, and baking soda. Mix in brown sugar, oats and chocolate chips.
Combine eggs, oil, and vanilla. Stir in chocolate chip mixture. Press into an ungreased 15X10 jelly-roll pan. Bake at 350 degrees F for 15 minutes or until lightly browned.
Cool slightly before cutting.
added by
Leah, Wisconsin USA
nutrition data
Nutritional data has not been calculated yet.Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
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