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Butterscotch Oat Squares

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  • #53698
Butterscotch Oat Squares - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

2 cups oats, quick or instant
1 cup brown sugar (packed)
1/2 cup butter, melted
1/2 teaspoon vanilla extract

directions

Mix oats and brown sugar, then mix in butter and vanilla.

Divide mixture evenly in 2 ungreased 8-inch square pans, spread evenly. Bake at 375 degrees F for about 10 minutes or until it looks golden-brown.

Allow to cool for 5 minutes, then mark in squares with a sharp knife. Squares will be soft, but will harden when cool. Loosen edges and allow to cool before removing from pans.

added by

Mo, West Virginia, USA


nutrition data

Nutritional data has not been calculated yet.


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