Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Haupia, Hawaiian Luau Cake
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- #16833
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 can (12 ounce size) coconut milk
3/4 cup water
1/2 cup sugar
1/2 cup cornstarch
directions
Heat coconut milk 3 minutes. Mix until smooth. Heat 1-2 minutes, longer if necessary.
Mix water, sugar, and cornstarch; add heated milk. Cook 4-6 minutes, stirring one or two times during cooking.
Pour into 8 inch by 8 inch pan and refrigerate.
added by
rossber
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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