It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Frijoles Con Chorizo
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- #68162
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 teaspoons salad oil
2 cups cooked pinto beans
1/8 teaspoon garlic salt
salt, to taste
1 cup cooked, drained chorizo
1/3 cup chopped onion
1/4 cup dried, crushed cilantro
Cheddar cheese to garnish
directions
In a skillet heat oil, add cooked beans and mash with a potato masher. Cook beans for 2 minutes, then sprinkle with garlic salt and salt. Add cooked and well-drained chorizo. Blend well. Add onion and cilantro.
Cover, let simmer over low heat for 10 to 15 minutes. Stir frequently. Garnish with cheese or salsa.
added by
tpogue
nutrition data
Nutritional data has not been calculated yet.
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