Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
All White Meatloaf
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- #9192
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 pound ground veal
1 pound ground turkey
1/2 pound French or sourdough bread made into crumbs
2 egg whites
1/2 cup skim milk
5 cloves garlic, minced
1 small onion, diced
2 ribs celery, diced
1 teaspoon salt
1 teaspoon poultry seasoning
3/4 teaspoon nutmeg
3/4 teaspoon black pepper
GLAZE
2 tablespoons honey
1 tablespoon Dijon mustard
1 tablespoon sesame seeds
directions
Preheat oven to 250 degrees F (generally, meat loaf recipes call for 350 degrees F but this one calls for 250 degrees F).
Combine meats, bread, egg whites, milk, garlic, onion, celery, salt, poultry seasoning, nutmeg and pepper in a large bowl. Process in batches in a food processor until mixture is very smooth.
Spray a 9- x 5- x 3-inch loaf pan with nonstick cooking spray and line with waxed paper. Press meat mixture into pan.
In a small bowl, combine honey, mustard and sesame seeds. Spread mixture over meat in pan. Bake for 1 1/2 hours or until no pink remains. Slice and serve.
added by
dancersrecipes
nutrition data
386 calories, 14 grams fat, 30 grams carbohydrates, 34 grams protein per serving.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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