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Slow Cooker Beefy Macaroni Chop Suey

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  • #6143
Beefy Macaroni Chop Suey - CDKitchen.com

serves/makes:
  
ready in:
  over 5 hrs

ingredients

1 1/2 pound ground chuck (lean ground beef)
1 medium onion, chopped
1 medium green bell pepper, chopped
1/2 teaspoon garlic powder
1/2 teaspoon paprika (optional)
salt and pepper, to taste
1 cup shredded process cheese
1 can (6 ounce size) tomato paste
1 can (15 ounce size) diced tomatoes, undrained
2 cups cooked macaroni

directions

In a non-stick skillet, brown the ground beef with onion and green pepper. Drain; transfer to slow cooker/Crock Pot.

Add seasonings, cheese, tomato paste, and tomatoes; stir to combine.

Cover and cook on low for 6 to 8 hours.

Stir in hot cooked macaroni 10 minutes before serving.

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crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.


nutrition data

732 calories, 45 grams fat, 38 grams carbohydrates, 43 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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