In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Slow Cooker Savory And Sweet Country-Style Pork Ribs
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- #104101
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
3/4 cup soy sauce
3/4 cup orange marmalade
1/2 cup pineapple juice
1/4 cup honey
3 cloves garlic, peeled and mince or pressed
2 tablespoons minced fresh ginger
1 tablespoon lemon juice
2 teaspoons chopped fresh rosemary leaves or crumbled dry rosemary
1/4 teaspoon black pepper
5 pounds country-style ribs
directions
In a bowl combine all ingredients except the ribs. Cut ribs into sections that will fit in a slow cooker (5-6 quart size) and place them in the appliance. Pour marmalade mixture over the ribs.
Cook on low setting for 7 to 9 hours. Remove ribs from slow cooker and cut into serving-sized pieces. Serve with sauce.
added by
tania
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
598 calories, 36 grams fat, 34 grams carbohydrates, 34 grams protein per serving.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Beer makes batters better, meat more tender, and sauces more flavorful.
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