Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Homemade Low-Fat Whipped Topping
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- #61934
30-60 minutes
ingredients
1 teaspoon unflavored gelatin
1/2 cup skim milk
1 tablespoon sugar
2 teaspoons water
1/2 teaspoon vanilla extract
1/4 cup instant non-fat dry milk
directions
Soften gelatin in water for 5 minutes.
Stir nonfat dry milk into skim milk in saucepan. Heat to simmering. Add softened gelatin. Stir until gelatin is dissolved. Add vanilla and sugar. Chill until mixture begins to thicken.
Beat with electric mixer or rotary beater until very thick and light. Serve on fruit.
Can be stored in refrigerator for use within several days or can be frozen for longer storage.
added by
Bugmom47
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.














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