This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.


Looking for a quick and flavorful dinner recipe? Packed with hearty ingredients like chicken, beans, and salsa, this soup is an easy weeknight comfort food.


1 can (12 ounce size) chicken breast meat
1 can (14 ounce size) chicken broth
1 jar (16 ounce size) chunky salsa
1 can (15 ounce size) ranch-style beans, undrained
Combine the chicken, broth, salsa, and beans in a large saucepan over medium-high heat. Bring to a boil then reduce the heat to a simmer. Let the soup cook for 15 minutes, stirring occasionally.
Serve the taco soup hot.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Beer makes batters better, meat more tender, and sauces more flavorful.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

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