Beer makes batters better, meat more tender, and sauces more flavorful.
Frog Commissary Mexican Lasagna (Vegetarian)
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- #20478

30-60 minutes
ingredients
1 package corn tortillas
2 medium onions
4 cloves garlic
3 tablespoons olive oil
1 large can tomato sauce
1 can tomatoes
2 teaspoons oregano
1/4 cup chopped parsley
1 can mild enchilada sauce
1 can Mexican style beans (Old El Paso)
3/4 pound Mozzarella cheese, shredded or thinly sliced
2 cups ricotta cheese
1/2 cup grated Parmesan cheese
directions
Saute onions and garlic in olive oil till soft and transparent. Stir in everything but cheeses.
To assemble, Place a layer of tortillas in a baking dish. Place 1/3 sauce over them and spread layer of ricotta, layer of mozzarella, 1/3 parmesan. Repeat twice.
Bake at 350 degrees F (for 20 - 30 minutes).
added by
SharonStock
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

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