Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Baked Black Bean Dip
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serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 can (16 ounce size) black beans, drained
1 cup sour cream
3 tablespoons salsa
1/2 cup Mexican lime juice
1/2 cup monterey jack cheese, shredded
1 scallion, chopped
directions
Preheat oven to 350 degrees F.
In a blender or food processor, combine beans, sour cream and salsa with lime juice until smooth.
Pour into an 8-inch square pan coated with nonstick spray.
Sprinkle with cheese and scallion. Bake for 20 to 25 minutes.
added by
heatherpeters
nutrition data
Nutritional data has not been calculated yet.
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