This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Crustless Bacon And Cheese Quiche
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- #85214
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 cup green onions, sliced
1 cup tomatoes, chopped
12 slices bacon
1 cup mushrooms, sliced
12 eggs
1/3 cup sour cream
1 cup Cheddar cheese, shredded
1 cup Mozzarella cheese, shredded
directions
Reserve 2 T. onions and tomatoes.
Cook bacon in large skillet. Reserve 1 T. drippings and saute mushrooms 2 minutes. Chop bacon and add to mushrooms along with tomatoes and onion.
Beat eggs and sour cream with whisk and pour into greased 9 x 13 baking dish. Top with bacon mix and cheeses. Bake at 325 degrees F for 30 minutes or until set. Sprinkle with reserved onion and tomatoes. Let stand 5 minutes.
added by
buckyt
nutrition data
199 calories, 15 grams fat, 3 grams carbohydrates, 13 grams protein per serving. This recipe is low in carbs.
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reviews & comments
April 26, 2009
I subbed vegetarian sausage for bacon, the result was quite tasty. Savory and hearty,the tomatoes and green onions give it some snap, and it's not overly cheesy, which is nice. More like a fritatta than a quiche.