This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Diabetic Crustless Spinach Quiche
- add review
- #92660
30-60 minutes
ingredients
1 package (10 ounce size) frozen chopped spinach
8 ounces part-skim mozzarella cheese, grated
1 1/2 cup egg substitute
OR
4 eggs, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 egg whites, lightly beaten
4 teaspoons grated onion
1/2 teaspoon nutmeg
salt and pepper, to taste (optional)
nonstick vegetable cooking spray
directions
Preheat the oven to 350 degrees F.
Place spinach in colander to thaw; press out all moisture. Mix spinach with cheese, eggs, onion, nutmeg, salt, and pepper. Transfer to an 8-inch pie plate coated with vegetable spray.
Bake 30 minutes or until knife inserted in center comes out clean. Serve hot or cold.
added by
meganlee
nutrition data
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

see more diabetic recipes














reviews & comments