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Bacon, Mushroom, And Lentil Soup
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- #52185
2-5 hrs
ingredients
1/2 pound peppered bacon, cut into 1/2-inch pieces
1 medium onion, diced
2 stalks celery, diced
1 1/2 cup mushrooms, sliced
2 cups chicken broth
2 cups water
1/2 pound lentils
1/2 teaspoon thyme
2 tablespoons parsley, chopped
salt and pepper, to taste
directions
Brown the bacon in a large soup pot. Add the celery and onion. Cook until just soft. Add the mushrooms and cook for three minutes longer.
Add the remaining ingredients and bring to a boil. Reduce the heat and simmer until the lentils are soft (about 1 1/2 hours). Serve warm.
added by
gladysdinletir
nutrition data
Nutritional data has not been calculated yet.The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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