Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Fabulous Chicken Jalapeno Dip
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serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
4 boneless, skinless chicken breast halves
3 teaspoons garlic powder or to taste
2 1/2 teaspoons salt (divided use)
1 teaspoon black pepper
2 tablespoons olive oil
2 packages (8 ounce size) cream cheese, softened
1/2 cup milk
1/2 cup mayonnaise
1/2 cup minced red bell pepper
4 tablespoons minced jalapeno pepper
2 tablespoons lemon juice
1 1/2 teaspoon Tabasco sauce
directions
Preheat oven to 350 degrees F. Season chicken breasts with garlic powder, 1 teaspoon salt and the pepper.
Saute chicken in olive oil in 12-inch skillet over medium heat for 5 minutes. Cut breasts into thirds and continue cooking until chicken is cooked through but not overcooked. Transfer chicken pieces to cutting board and finely chop.
Combine remaining ingredients in medium bowl; mix well. Add chicken; stir until completely blended.
Transfer to greased 8-inch-square ovenproof pan. Bake until mixture is hot and bubbly, about 20 minutes.
Use crackers or pita chips for dipping.
added by
sandralynn
nutrition data
327 calories, 29 grams fat, 3 grams carbohydrates, 15 grams protein per serving. This recipe is low in carbs.
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reviews & comments
January 5, 2012
This dip has been a hit at every party I've made it for; a bridal shower and two Christmas parties. I used to think the buffalo chicken wing dip was good but this is fantastic! Everyone asks for the recipe!