A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Cranberry Cream Cheese And Cake Mix Bundt Cake
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- #89674
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 package lemon cake mix
1 package (3 ounce size) cream cheese
3/4 cup milk
4 eggs
1 1/4 cup ground or chopped cranberries (if frozen, chop while still frozen)
1/2 cup chopped nuts
1/4 cup sugar
directions
Blend cake mix, softened cream cheese and milk. Beat two minutes with mixer at medium speed.
Add eggs and blend. Beat two more minutes.
Combine cranberries, sugar and nuts and fold into batter. Pour into well greased and floured bundt pan.
Bake at 350 degrees F for one hour or until done.
Cool five minutes. Remove from pan. Cool on wire rack. Dust with powdered sugar.
added by
allie
nutrition data
Nutritional data has not been calculated yet.
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