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Easy Cinnamon Nut Cake

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  • #83355

Whip up this delightful cinnamon nut cake using a basic yellow cake mix, enhanced with layers of crunchy walnuts and warm cinnamon.


serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

2 reviews

ingredients

1 box (15-17 ounce size) yellow cake mix
3 eggs
1 1/3 cup water
1/4 cup vegetable oil
1 1/4 cup chopped walnuts
7 1/2 teaspoons sugar
4 1/2 teaspoons cinnamon

directions

Combine cake mix, eggs, water and oil. Beat on medium speed for 2 minutes. Combine walnuts, sugar and cinnamon.

Sprinkle a third of nut mixture into greased 10-inch fluted tube pan. Top with half of the batter and another third of the nut mixture. Repeat layers.

Bake at 350 degrees F for 40 minutes. Cool 10 minutes before removing from pan to wire rack to cool completely.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. Nancy REVIEW:

    Quick and easy, really tasty.

  2. Naomi REVIEW:

    I cheated and used sugared almonds instead and lessened the amount of sugar I put into it... It was still delicious.^_^

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