Beer makes batters better, meat more tender, and sauces more flavorful.
Irish Tomato Soup
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- #71133
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
4 tablespoons butter
1 carrot, peeled and diced
2 medium onions, peeled and diced
2 medium potatoes, peeled and cubed (1-inch cube)
6 cups chicken broth
8 medium tomatoes, chopped
1 tablespoon basil
2 cups milk
1 teaspoon salt, or to taste
1 teaspoon black pepper
directions
Melt butter in large pot over medium heat. Add carrots and onions; cook over medium heat until onions are translucent (about 5 minutes).
Add potatoes; stir. Add chicken broth and tomatoes. Stir well. Simmer for 1 hour, uncovered.
Add basil, milk, salt and pepper. Stir well. Simmer for 5 minutes, stirring occasionally.
added by
sandyu42
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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