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Swedish Cardamom Cookies

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  • #77736
Swedish Cardamom Cookies - CDKitchen.com

serves/makes:
  
ready in:
  over 5 hrs

ingredients

1 cup sugar
1/2 cup molasses
1/2 cup light corn syrup
1 cup butter
3 tablespoons sweet cream
1 teaspoon baking soda mixed in a little hot water
1/2 teaspoon crushed cardamom seeds
1 egg
5 1/2 cups flour (or enough to roll)

directions

Boil the sugar, molasses and corn syrup. Pour over butter; stir until cool.

Add sweet cream, baking soda, cardamom seeds, egg and flour. Refrigerate overnight.

Heat oven to 350 degrees F. The key to success is to roll the dough very thin. Cut with cookie cutters.

Bake for about 9 minutes. Keep a watch as they cook quickly!

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nutrition data

Nutritional data has not been calculated yet.


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