Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Bow Tie Pasta With Broccoli, Garlic, And Lemon
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- #121825
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup extra-virgin olive oil
3 cloves garlic, minced
3 tablespoons freshly squeezed lemon juice
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1 package (8 ounce size) bow tie pasta (farfalle)
1 head broccoli, cut into florets
1/4 cup grated Parmesan cheese
directions
Warm olive oil in a small frying pan over low heat. Slowly cook garlic in oil until golden, about 2 to 3 minutes. Be very careful not to burn garlic. Stir in lemon juice, and season with salt and pepper.
Meanwhile, cook pasta in a large pot of boiling salted water. About 5 minutes before pasta is done, drop broccoli into the pasta water. Continue to cook until pasta is cooked and broccoli is crisp-tender. Drain.
Toss pasta, broccoli, and lemon sauce in a large bowl. Sprinkle with grated Parmesan cheese.
added by
jansheer
nutrition data
Nutritional data has not been calculated yet.
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