Broccoli And Pasta Parmesano Romano

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#95423

serves/makes:

ready in:
under 30 minutes

ingredients

1 package (1 lb. size) spaghetti noodles -- cook to desired doneness
1 bunch fresh broccoli chopped
1/2 cup extra virgin olive oil
3 cloves garlic, minced
1/4 cup each: freshly grated Parmesan and Romano Cheese
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper

directions

In large pot, cook spaghetti as directed on package, until done, drain and set aside in cool water.

In large frying pan heat olive oil, garlic, salt and pepper for about 3 minutes on medium heat. Add broccoli and cook until broccoli reaches desired tenderness.

Drain spaghetti well and add to broccoli, mixing very well, and add Parmesano and Romano cheese, toss thoroughly.

Serve at once with side dish of oil and cheese.