A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Sparkling Cranberry-Cider Punch
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serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 gallon chilled cranberry juice
1 quart chilled apple juice
1 quart chilled apple cider
1 cup chilled lemon juice
1 quart club soda
directions
Combine chilled cranberry juice, apple juice, apple cider and lemon juice in a large pitcher, bowl or other container. Add club soda just before serving.
cook's notes
Freeze a ring mold or ice cube trays filled with fresh mint leaves and water or some of the fruit juice mixture to to serve in the punch bowl.
added by
internationalrecipes
nutrition data
103 calories, 0 grams fat, 26 grams carbohydrates, 0 grams protein per cup. This recipe is low in sodium. This recipe is low in fat.
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