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Pineapple Walnut Salad
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The sweet and juicy pineapple pairs perfectly with the crunchy and nutty walnuts, while the cream cheese adds a delicious zing. This salad is sure to be a hit with everyone.

30-60 minutes
ingredients
1 can (8 ounce size) crushed pineapple, drained
4 ounces cream cheese, softened
1 tablespoon vanilla extract
1 cup chopped walnuts
1 container (8 ounce size) frozen whipped topping, thawed
directions
Combine the pineapple, cream cheese, and vanilla in a mixing bowl. Beat on low speed with an electric mixer until combined.
Stir in the nuts by hand. Fold in the whipped topping. Cover the bowl and chill until ready to serve.
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