Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Cherry Danish Dessert
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ingredients
2 containers (8 ounce size) refrigerated crescent dinner rolls, divided
2 packages (8 ounce size) cream cheese, softened
1 1/2 cup powdered sugar, divided
1 egg white
1 teaspoon vanilla extract
1 can (20 ounce size) cherry pie filling
3 tablespoons milk
directions
Preheat oven to 350 degrees F.
Unroll 1 of the containers of crescent dough into 2 long triangles. Place in a greased 13x9" baking pan, press onto bottom of pan to form crust, pressing seams together to seal.
Beat cream cheese, 3/4 cup of the powdered sugar, egg white and vanilla with electric mixer on med speed until well blended. Spread onto crust, cover with pie filling. Unroll remaining container of crescent dough, separate into 2 long rectangles. Press out to form 13x9" rectangle, pressing seams together to seal. Place over pie filling to form top crust
Bake 25 minutes or until golden brown, cool slightly. Gradually add milk to remaining 3/4 cup sugar, beating with wire whisk until well blended. Drizzle over warm dessert, Cut into rectangles to serve. Store leftover dessert in refrigerator.
added by
tizzygirl1074
nutrition data
Nutritional data has not been calculated yet.Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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reviews & comments
August 3, 2020
Family and friends will request again and again. Just give them the recipe. Yum Yum