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7 Up Pie Crust

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  • #67108

This 7-Up pie crust recipe is a delicious and easy way to make homemade pie crust. The dough is easy to work with and can be used for a variety of pies.


serves/makes:
  
ready in:
  under 30 minutes

ingredients

5 1/2 cups all-purpose flour
1 teaspoon salt
1 pound lard
1 can (12 ounce size) 7-UP soda

directions

Combine the flour and salt in a large mixing bowl. Add the lard and cut in with a pastry blender until coarse crumbs form.

While mixing, add the 7-UP. Mix until a dough forms.

Divide the dough into 5 balls. Roll out each ball into a crust and use as desired. The dough can be refrigerated or frozen.


nutrition data

224 calories, 15 grams fat, 19 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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