The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Country French Meatballs
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- #45371
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 pound ground chicken or turkey
1/2 cup bread crumbs
1 teaspoon parsley flakes
1/2 teaspoon onion powder
1/4 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon nutmeg
2 tablespoons vegetable oil
1 jar Alfredo sauce
1/4 teaspoon salt
1/4 teaspoon black pepper
1 1/2 cup frozen peas
1/2 cup sour cream
1 package (8 ounce size) wide egg noodles, cooked and drained
directions
In a large bowl, combine ground chicken, bread crumbs, egg, parsley, onion powder, 1/4 teaspoon salt, 1/8 teaspoon pepper and nutmeg. Form into 1 1/2" meatballs.
In a large skillet, thoroughly brown meatballs on all sides in vegetable oil. Drain fat. Add sauce, 1/4 teaspoon salt, 1/8 teaspoon pepper and peas.
Simmer, covered, 30 minutes or until meatballs are thoroughly cooked. Stir occasionally. Add sour cream, stir to mix thoroughly.
Serve over hot, cooked noodles.
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nutrition data
Nutritional data has not been calculated yet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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