Cashew Peanut Butter Bars

Heat oven to 350 degrees F.

In a medium bowl, combine flour, sugar, baking powder, and soda. Cut in butter and 1 teaspoon vanilla until crumbly. Press firmly on the bottom of an ungreased 13 x 9 baking pan. Bake for 15 minutes or until lightly browned.

Top evenly with marshmallows and bake 2 minutes longer or until marshmallows begin to puff. Remove from oven and cool.

Meanwhile, in a heavy saucepan over medium heat, combine sweetened condensed milk and peanut butter chips. Cook and stir until slightly thickened, 6-8 minutes.

Remove from heat and stir in cashews and remaining 2 teaspoons vanilla. Spread evenly over marshmallows. Cool. Chill.

Cut into bars. Store loosely covered at room temperature.