This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Blueberry Granola Bars
- add review
- #44788
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1/2 cup honey
1/4 cup firmly packed brown sugar
3 tablespoons vegetable oil
1 1/2 teaspoon ground cinnamon
1 1/2 cup quick-cooking oats
2 cups fresh blueberries
directions
Preheat oven to 350 degrees F. Lightly grease a 9X9-inch square baking pan.
In a medium-size saucepan, combine honey, brown sugar, oil, and cinnamon, and bring to a boil. Continue boiling for 2 minutes; do not stir.
In a large mixing bowl, combine oats and blueberries. Stir in honey mixture until thoroughly blended. Spread onto the prepared baking pan, gently pressing mixture flat. Bake until lightly browned, about 40 minutes.
Cool completely in the pan on a wire rack. Cut into 1-1/2 by 3 inch bars.
added by
hvacwife
nutrition data
96 calories, 3 grams fat, 18 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
reviews & comments