This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pepperoni And Cheese Stromboli
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- #34696
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 tube refrigerated pizza dough
3 tablespoons brown mustard
1/4 pound pepperoni, thinly sliced
1/4 pound Mozzarella cheese, thinly sliced
directions
Preheat oven to 375 degrees F.
Unroll dough onto a jelly roll pan or large baking sheet and flatten into a rectangle. Layer the mustard, cheese and pepperoni on the dough within 1/2" of all edges.
Roll up from the long side and pinch the seam to seal. Seal the ends and turn seam-side down. Bake 25 minutes until golden brown.
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