A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Cheddar Blue Cheese Ball
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- #76261
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 package (8 ounce size) cream cheese, softened
1 package (10 ounce size) sharp cheddar cold pack cheese spread
1/4 cup blue cheese, crumbled
1 dash celery salt
1 dash onion salt
1/2 cup chopped walnuts
directions
Beat cream cheese, add in cheddar until well mixed.
Stir in blue cheese, celery and onion salts to taste.
Roll into a ball then roll in nuts. Chill several hours until firm.
added by
amergen
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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