What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Shoepeg Corn Dip
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- #113284
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 can (12 ounce size) shoepeg corn, drained
1 cup (4 ounce size) shredded sharp cheddar cheese
1/4 cup grated Parmesan cheese
1 cup sour cream
1/2 cup mayonnaise
2 tablespoons grated onion
fresh parsley sprigs, optional
directions
Combine first 6 ingredients; stir well. Chill several hours.
Garnish with fresh parsley sprigs if desired. Serve with taco chips or crackers.
Recipe Source: "Palette to Palate," The Junior League of St. Joseph and Albrecht Art Museum, St. Joseph, Missouri
added by
mamajean
nutrition data
37 calories, 3 grams fat, 1 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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