It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
No Chili Powder Chili
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- #103624
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
3 pounds ground beef
1 1/2 cup diced onion
3 cans (15 ounce size) light red kidney beans
3 cans (15 ounce size) diced tomatoes
3 tablespoons Worcestershire sauce
1 1/2 teaspoon salt
2 bay leaves
3/4 teaspoon basil
1/2 teaspoon nutmeg
3/4 teaspoon minced garlic
1 tablespoon honey
2 tablespoons cocktail sauce
3 tablespoons jarred horseradish
directions
Brown ground beef and onions together. Drain.
Add all other ingredients and simmer for at least 30 minutes. Remove bay leaves before serving.
added by
allie
nutrition data
433 calories, 24 grams fat, 26 grams carbohydrates, 28 grams protein per serving.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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