Beer makes batters better, meat more tender, and sauces more flavorful.
Spinach-Leek Dip In A Round Crusty Bread
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- #91449
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 package leek soup mix
1 bunch fresh spinach, minced
2 cups sour cream
1 cup mayonnaise
1 clove garlic, minced
1 bunch green onions, chopped
1 round crusty bread
directions
Hollow-out bread, reserve the inside.
Mix together soup mix, spinach, sour cream, mayonnaise, garlic and green onions. Pour into hollowed-out bread.
Cover with aluminum foil and refrigerate for 2 hours.
Serve with reserved inside of bread, cubed.
added by
tompat
nutrition data
Nutritional data has not been calculated yet.
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