It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Fresh Spinach Dip
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- #59707
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/2 cup fresh chopped spinach
1 can chopped water chestnuts
3 green onions very finely chopped
1 cup sour cream
1 cup mayonnaise
1 small jar pimento finely chopped
1 teaspoon seasoned salt
1/2 teaspoon black pepper
directions
Stack the larger spinach leaves one on top of another and cut, vertically and horizontally, to squares 1/2 to 3/4 inch in size. Chop, and combine all of the ingredients. Chill well before serving.
added by
5Girl
nutrition data
212 calories, 24 grams fat, 2 grams carbohydrates, 1 grams protein per serving. This recipe is low in carbs.
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